Appetizer plates

What kind of starter plate?

The starter plate isa little different from the classicpieces of tableware, as it is designed to make it easier to pick up the food and at the same time allow thedelicaciesserved to be perfectly displayed. Most of them have a slight resemblance to platters, but usually have a straight bottom and a small rim to ensure that nothing falls off the plate when it is carried. A good choice is also the selection of revolving appetiser plates, which are ideal for serving nuts, cheese or fruit, as they make it easy for people sitting at the same table to choose what they want. Dishes divided into three, four or five for a particular type of starter are also very popular. Many of them (especially those in round form) also have a small hollow in the central part for placing a sauce or dip on it.

How do I choose a good starter plate?

Choosing a starter plate is an extremely important aspect of tableware selection, as it allows you to serve delicious appetisers when you are organising parties with family and friends or hosting a sumptuous dinner. This type of crockery is an important part of a tableware set, so it is worth paying attention to the following points when buying:

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• It is best to match the hors d'oeuvre plate in terms of appearance with the otherpieces of table ware. The classic is, of course, white crockery, which corresponds perfectly with the other elements. This is a versatile solution that works for everyday use as well as for refined parties.
  
  
• The material from which the crockery is made plays an equally important role, as this affects its impeccable appearance. Porcelain hors d'oeuvres are ideal, but ceramic hors d'oeuvres are also a good choice as they look great and are very durable.
  
  
• Equally important is the shape of the dish, which corresponds to the other elements of the tableware. Round appetiser plates are a classic, but square and rectangular shapes have also become popular and go well with modern crockery.
  
  

What delicacies should be served on appetiser plates?

Hors d'oeuvres are served on hors d'oeuvres, depending on what you want to serve your guests. They can be appetisers, small sandwiches or the recently fashionable tortilla rolls. However, it is worth noting that the individual delicacies (especially those with paste, such as egg paste) should not touch each other. In this way, they are much better displayed, and it also makes it easier to pick up the individual snacks as they do not stick together. We encourage you to buyproducts from the Mondex online shop, especiallysets,which include, among other things, beautiful plates for serving appetisers,which will certainly look beautiful on the table .

See also other products from our offer:

- Plates

- Dinner plates

- Black plates

- Square plates

- Pasta plates

- Dessert plates